Short Pour is a Breaking Brews feature that delivers craft beer news, information, and entertainment in 300 words or less. It’s all the info you need and none of the filler you don’t.
Cellar Works Brewing Hits the Scene Today in Sarver
It’s official: Our region’s brewery population is hours away from going up by one.
Cellar Works Brewing is officially ready to unlock the doors and welcome you into their brand new taproom in Sarver. After a successful soft opening earlier this week, Cellar Works is kicking off the party in style by opening for St. Patrick’s Day Weekend. They’ll be pouring their first beers tonight (March 17th) from 6pm to midnight and Saturday, March 18th from noon to midnight.
I could go on and on, but here’s the announcement from Cellar Works themselves:
“This is it folks, After two years of sacrifice and a lot of hard work, we’ve finally come to the point that we can share our vision with you all. Join us for our grand opening weekend March 17-18 (yes that is St. Patrick’s Day weekend!!). We’ll have five great beers on tap and BBQ available for purchase from Smokin’ Toad’s.”
Beer. BBQ. St. Patrick’s Day. Sounds like my kind of party.
Welcome to the Pittsburgh craft beer family, Cellar Works Brewing!